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The treated row of Yellow Squash, on the right, were treated with a 2 gallon per acre rate of Bio-Enhanced Organic Product at time of planting. The treated plants yielded fruit earlier than the non-treated and produced 15% more crop.
Hydrogen sulfide, mercaptans
and ammonia odor control.
Landfills, Wastewaters, Septic tanks, Anaerobic digesters, RV holding tanks
Nutrients, yield, plant health and water holding capacity enhancement.
Crops, plants, soils, root systems
Residual hydrocarbon and odors remediation and control.
Oilfield produced, flowback and wastewaters
